Chinese Food
All Recipes
Super simple appetizer dinner
I've always seen problems with the meat outside recently... But recently I've been greedy for meat cakes. I bought materials and went home to try to make them myself. Very successful. And it won't take long. They make enough sanitary materials b... ...
Stir fried snails
When I was a child, my favorite food was snail. Learn to do when you grow up. Not bad
Steamed bun with garlic
The first time I tried baozi, it was really easy to succeed. Beginners can try
Stir fried dried bamboo shoots with towel gourd
Dried bamboo shoots and loofah are light in summer. This dish. Towel gourd is clear and sweet. Dried bamboo shoots are salty and fresh. The production method is very simple. Hurry up.
Egg and leek cake
Go back to the village to see my father-in-law and mother-in-law. By the way, I cut a leek in the yard. It's so fresh. It's coveted.
Korean fried rice cake
My daughter likes rice cakes very much. She eats all kinds of fried rice cakes and soup rice cakes. Now is the era of Korean drama dominating. All kinds of Korean cuisine are also talked about by Chinese people. One day, my daughter asked my mot... ...
Dali pill
Dali pill is the signboard of Fengbo villa. One is for each time. It is not enough for food. Today I make eight at home. Take it slowly & (039); (039); (039); (039); (039); (039); (039); (039);
Pork loin with leek
Leek and pork loin. What a man should eat
Braised eggplant
I often cook this dish these days. It's said that I made it delicious.
Congee with vegetables and salted eggs
Porridge is not only delicious, but also has various effects. The relationship between porridge and Chinese people is just like porridge itself. It is thick, sticky and dense. As a traditional food, porridge is more important than any other nati... ...
